Zero Waste
Roughly 1/3 of the food produced in the world for human consumption every year gets lost or wasted. We could make a difference by making the most of the food we already have. If anyone could easily find a recipe for the ingredients they have, there won't be any excuse to let it go to waste πͺ
Source: http://www.fao.org/save-food/resources/keyfindings/en/
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