Cosa Nostra

The cook of a pastry shop where I most often drink coffee in Zagarolo. This place is remarkable to me by delicious pistachio paste. They generously fill this paste into cornetti (aka croissant). Personally, the Italian version of croissants is too sweet for me (I prefer French classic). But with this paste, I can eat everything. So, It's my narcotic now đŸ˜‹ I have asked once, is it possible to buy pasta separately. And when the staff went to ask the cook, they returned to me with words - Cosa Nostra does not approve.

More of my Italian sketches.

Thank you for your time.

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