Alsi Pinni
Alsi Pinni is a traditional sweet dish from the Indian subcontinent, typically made with flaxseed flour, wheat flour, and jaggery. The dough is rolled into small balls, which are then flattened and fried until golden brown.
Alsi Pinni is a traditional sweet dish from the Indian subcontinent, typically made with flaxseed flour, wheat flour, and jaggery. The dough is rolled into small balls, which are then flattened and fried until golden brown.