Restaurant Concept Creation + Brand Design

I love eating at different restaurants in Montreal and came up with this restaurant concept focused on local ingredients and a modern spin on traditional Quebecois dishes.

I was inspired by Quebecois casse-croûte signs for the logo and menu design with the use of blue, white, and red as well as the typography choice.

My goal for this project was to create a restaurant with a fun and easy-going vibe that also pays tribute to the local area.