El Hórreo

El Hórreo is a local bakery that offers all kinds of typical Uruguayan sweet pastries. The hórreo is a hut used to store grain after harvest, typically found in the Asturias area of Spain. The customer identified himself with the as he had lived in the zone for a while and as a baker he works with grain on a daily basis.

More by Melanie Krämer

View profile