Choco/Fruit Bars | Packaging Design | Mock-up | III part
Packaging design concept of chocolate fruit bars with different types of exotic flavours and this is third part:
Bahamas Pineapple, Barbados Cherry and Aruba Cocos flavour.
Packaging design exploration following the new study of chocolate brand "Caribbean" and give taste of exotic destinations for customers.
Exploration aimed to deliver design solutions for brands portfolio, following the basic identity:
flavour id on the left part of the artwork
caribic motifs on the right part of the artwork
upper right corner location for simplified "Caribbean" logo
upper left corner location for ingredient's country of origin
main background was made with caribic art motifs or fruit's line art
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