Buttered Pasta

A lot of people have become awesome chefs during this quarantine, but sadly that is not the case with me. As someone who doesn’t cook regularly, when the quarantine started, I knew one thing I could definitely cook that wouldn’t go bad was pasta! So here I am, 2 months into lockdown, and I am now an expert at the classic dish, Buttered Pasta.

More by Kaitlyn Armitano

View profile