28 Dicks Later: The Drink

Another design for the pop-up bar, "Dicks Inn" menu:

The Zombie aka 28 Dicks Later

3/4 ounce fresh lime juice 1/4 ounce fresh grapefruit juice 1/4 ounce cinnamon syrup 1 teaspoon grenadine 1/2 ounce velvet falernum 1 1/2 ounces blended aged rum 1 1/2 ounces column still aged rum 1 ounce black blended overproof rum 2 dashes angostura

I served this drink for the first time at Design Haus and lit it on fire. What a fun time!