November 22 - National Cranberry Relish Day
Has anyone every made #CranberryRelish before? Apparently it is WAY better than store bought cranberry sauce! Well, with just 4 days until Thanksgiving, today is the perfect day to give this festive spread a test run.
HOW TO CELEBRATE:
• START SAMPLING - With ingredients ranging from apples, oranges, and pineapple, to different spices and nuts, there is bound to be a cranberry relish recipe to suit any audience. Try a few recipes today so you can pick your favorite before Thursday.
• MAKE TODAY, EAT ON THANKSGIVING - Fresh cranberry relish can be made ahead of time and stored in the refrigerator for up to 2 weeks!
• SPREAD SOME HOLIDAY CHEER - Fresh cranberry relish is great on spread on turkey and homemade rolls, mixed in yogurt, or even used as a marinade on pork, chicken, or beef.